PRODUCT DESCRIPTION
For the production purposes we use natural wheat bran only. We don’t use any artificial ingredients.
- Designed for short-term contact with the processed and unprocessed food, either warm or cold, with dynamic viscosity above 1,731 mPa*s.
- In case of longer contact, the smell of bran may slightly penetrate the dish.
- Please, serve the warm dishes up to 15 minutes prior to consumption.
- Do not use to serve fizzy drinks, hot tea or coffee, or hot instant soups.
- Product can be used in either classic or microwave ovens.
STANDARDS AND CERTIFICATES
Products manufactured in accordance with good manufacturing practice and industrial hygienic standards meet the following articles intended for food contact according to Regulation EC 1935/2004 EP and the European Council of 27 October 2004.
ALLERGENS
Contains wheat gluten.
INGREDIENTS
100% wheat bran.
STORAGE CONDITIONS
- Store in dry and covered rooms; keep away from wet, excessive humidity and direct sun rays, or other weather conditions.
- Recommended storage temperature up to 25 C degrees.
- Admissible humidity up to 75%.
ADDITIONAL NOTES
- 100% biodegradable.
- Recommended disposal through home or industrial composting, or through waste.
Biotrem wheat bran tableware production facility located in Zambrow, Poland.
WHEAT BRAN TABLEWARE
PRODUCTION FACILITY
Biotrem’s wheat bran tableware production process was invented by Mr. Jerzy Wysocki, whose family’s milling traditions date back to the beginning of the twentieth century.
Biotrem’s modern and booming production facility offers a wide range of fully biodegradable tableware and cutlery produced from natural and edible wheat bran.
What’s more important?
ECOLOGY
Biotrem’s disposable products, made from wheat bran, are an excellent alternative to most disposable tableware, i.e. made from paper or plastic, the production and utilisation of which is burdensome to the environment.
Our production process does not require significant amounts of water, or mineral resources, or chemical compounds. From 1 ton of pure, edible wheat bran we can produce up to 10,000 units of plates or bowls.
What’s more important, our products are fully biodegradable – through composting – in just 30 days!
